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CATEGORY CUISINE TAG YIELD
Frosting 1 Servings

INGREDIENTS

4 tb Flour
2 c Sugar
1 1/2 c Boiling water
2 Lemons; juice of
2 Oranges; juice of

INSTRUCTIONS

Mix flour & sugar together. Add water & juices & cook until thick, stirring
often. Pour over cake. (Halve the recipe for a bundt cake.)
ANNA MAE COOKE
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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