| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy, Eggs |
American |
Beef, Sandwiches |
6 |
Servings |
INGREDIENTS
| 1 |
lb |
Ground beef |
| 2 |
c |
Cheerios cereal; crushed |
| 2 |
tb |
Onion; chopped |
| 2 |
tb |
Green bell pepper; chopped |
| 2 |
tb |
Chili sauce |
| 1 |
ts |
Salt |
| 1/2 |
ts |
McCormick/Schilling black pepper |
| 1/4 |
c |
Milk |
| 1 |
|
Egg |
| 6 |
sl |
Processed American cheese |
| 6 |
|
Hamburger buns; buttered & toasted |
INSTRUCTIONS
Mix all ingredients except cheese and buns. Shape mixture into six 3-inch
patties. Set oven control to broil and/or 550 degrees. Broil patties with
tops 4 to 5 inches from heat 5 minutes on each side. Top each patty with
cheese slice. Broil until cheese melts, about 2 minutes. Serve on buns.
Makes 6 sandwiches.
Recipe by: The Cheerios Recipe Booklet, General Mills, 1977
Posted to MC-Recipe Digest V1 #1002 by NGavlak <NGavlak@aol.com> on Jan 10,
1998
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