Most human beings evidently do not like to think. At the very least, most seem quite satisfied never to think in a concerted, critical, and careful way. [They] never think strategically, consistently, or critically. They go from thought to thought without reflection, analysis, or questioning their own decisions. They operate at the basic level of thinking, and they think about the things that interest them, but they are not seriously interested in the process and quality of thought.

Albert Mohler

CATEGORY	CUISINE	TAG	YIELD
Meats	Atlanta	Side, Dishes	1	Servings

INGREDIENTS

		SAVORY RED CABBAGE — ALSO
		MAESTRO COLEMAN'S ATLANTA
		PORK CHOPS — See Below:

INSTRUCTIONS

One head of red cabbage - cut as with coleslaw - Put in a heavy pot.  Add
1/2 cup of corn oil and cook for 15 minutes. Stir constantly to avoid
burning cabbage. Add 1/2 cup of white vinegar, 1 cup hot water, 1
tablespoon of sugar, 1 teaspoon of salt, 6 cloves. Simmer on low for 1/2
hour (covered pot).
MAESTRO COLEMAN'S ATLANTA PORK CHOPS Have Butcher cut pork chops
approximately 1 to  1 1/2 inchyes thick.  Rub in soy, salt and pepper.
Brown on high heat with two tablespoons of oil. Brown each side one time
only until nicely browned. Then lower the heat. - For 4 porkchops add 3/4
cup of water.  Cover and simmer for 2 hours. Serve some sour cream on the
side.
This combination is especially good with mashed potatoes.  In Atlanta we
have a great restaurant called "The Buckhead Diner" They are gourmet plus
and make their mashed potatoes with crushed celery added. Wonderfully
delicious.!
Recipe By     : NancyR5650
From: Dscollin@aol.Com                Date: Sun, 19 Feb 1995 22:05:37 -0500
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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