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CATEGORY CUISINE TAG YIELD
Dairy Bread 12 Servings

INGREDIENTS

1/3 c Shortening
2 c Self-rising flour
3/4 c Milk; more or less

INSTRUCTIONS

Heat oven to 450. Cut shortening into flour. Stir in milk. Round dough up
on lightly floured board. Knead gently 10 times. Roll out to 1/4 to
1/2-inch thick. Cut into rounds. Place on ungreased pan. Bake 10-12
minutes.
LACY LANGFORD
CLEVELAND, MS
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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