| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Candy | 1 | Servings | |
INGREDIENTS
| 4 1/2 | c | Sugar |
| 1 | cn | (13.5-oz) evaporated milk |
| 3 | pk | (6-oz) chocolate chips |
| 2 | Sticks butter | |
| 1 | tb | Vanilla |
| 2 | c | Chopped nuts |
INSTRUCTIONS
Boil sugar and milk for 9 minutes, stirring constantly. Remove from heat and add chips and butter. Stir to melt chips. Add vanilla and nuts. Pour into large buttered pan. Makes 5 pounds. MRS JERRY CRISP (JAMIE) MARVELL, AR From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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