0
(0)
CATEGORY CUISINE TAG YIELD
Seafood, Dairy, Meats Seafood 4 Servings

INGREDIENTS

3 tb Butter
3 tb Flour
1 1/2 c Milk
1 ts Salt
1 tb Parsley
1 tb Sherry
1 cn Crab meat
1 cn Shrimp
1 cn Lobster
1 cn Mushrooms

INSTRUCTIONS

Prepare white sauce using the butter, flour, milk, salt, parsley & sherry.
Add cans of seafood & simmer 10 minutes. Pour into greased casserole. Bake
uncovered at 350 for 20 minutes. May be served over rice. 4-5 servings.
MRS JOHN P. (EDITH) FANNING
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

A Message from our Provider:

“Either Jesus pays or you do”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?