| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Sauce |
4 |
Servings |
INGREDIENTS
| 6 |
|
Anchos; torn seeded and soaked; roast and grind the seeds |
| 1 |
ts |
Cinnamon |
| 1 |
|
Handful raisins |
| 1 |
|
Handful walnuts |
| 1 |
c |
Orange juice |
|
|
Garlic |
| 1 |
|
Onion |
| 1 |
tb |
Cocoa |
| 2 |
tb |
Ground roasted Pasillas |
| 2 |
|
Tomatoes |
INSTRUCTIONS
Put it all into whatever blender-whizzer you use, and liquify. This is the
best sauce I have created. Eat right! Barb K. bkeeler@pen.k12.va.us
CHILE-HEADS ARCHIVES
From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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