| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Appetizers, Tvg | 1 | Servings | |
INGREDIENTS
| T. Grant, HWWK11B | ||
| 3 | lb | Cooked Turkey Breast cut into 1" cubes |
| 1 | c | Mayonnaise |
| 3/8 | c | Soy Sauce |
| 1/8 | c | Sesame Oil |
| 1 | cl | Garlic, finely minced |
| 1 1/2 | ts | Dijon mustard |
| 1 1/2 | ts | Szechuan hot oil (to taste) |
| 1 | c | Toasted sesame seed |
INSTRUCTIONS
Mix together all ingredients except cubed turkey. Place a long toothpick with fancy end into each turkey cube. Dip first into mayonnaise mixture, then into sesame seeds. Chill until serving time. Theresa V. Grant, HWWK11B. Posted to MM-Recipes Digest V4 #337 by "Deborah Kühnen" <DEBKUHNEN@classic.msn.com> on Dec 29, 97
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