| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Indian | Indian, Vegan, Vegetarian, Beverages | 4 | Servings |
INGREDIENTS
| 1 | c | Sugar |
| 1 | c | Ice, crushed |
| 4 | c | Water |
| 2 | Lemons | |
| 2 | tb | Rose water |
INSTRUCTIONS
Squeeze juice from the 2 lemons and reserve juice. In a saucepan, combine sugar, crushed ice, 4 cups water, lemon juice and rose water. When sugar is completely dissolved, strain and serve the Sherbat in frosty glasses. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/20indian.zip
A Message from our Provider:
“Life Has Many Choices. Eternity Has Two.”