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Meats Condiments, Meats, Usenet 1 Batch

INGREDIENTS

1 tb Soy sauce (dark)
1 tb Brown sugar
1 ts Oil
1 Garlic clove

INSTRUCTIONS

Crush the garlic and mix all ingredients together. Add meat (steak) and
leave for at least 1 hour, the longer the better.
  NOTES:
*  A simple and quite superb meat marinade -- This is a truly wonderful
marinade.  Just take the steak out of the freezer in the morning before you
go to work and pop it in the marinade. Yield: 1 serving .
*  The recipe calls for 1 clove of garlic, but we often use 2 or more. Be
careful with the Soy Sauce, if it is too salty the marinade is not so good.
This basic mixture can be varied infinitely; particularly, you can use more
marinade than this for one piece of meat. I like to use sesame oil, or
mustard oil for a little "bite" instead of a bland vegetable oil.
: Difficulty:  easy.
: Time:  1 minute.
: Precision:  no need to measure.
: Kevin J.  Maciunas
: Flinders University, South Australia
: seismo!munnari!flinders.oz!kevin
: kevin%flinders.oz@se
: Copyright (C) 1986 USENET Community Trust
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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