[The Holy Spirit brings] clarity of thought, clarity of speech, ease of utterance, a great sense of authority and confidence as you are preaching, an awareness of a power not your own thrilling through the whole of your being, and an indescribable sense of joy. You are a man “possessed,” you are taken hold of, and taken up. I like to put it like this – and I know of nothing on earth that is comparable to this feeling – that when this happens you have a feeling that you are not actually doing the preaching, you are looking on. You are looking on at yourself in amazement as this is happening. It is not your effort; you are just the instrument, the channel, the vehicle: and the Spirit is using you, and you are looking on in great enjoyment and astonishment. There is nothing that is in any way comparable to this.

Martyn Lloyd-Jones

CATEGORY	CUISINE	TAG	YIELD
Meats		Meats	1	Servings

INGREDIENTS

2	lb	Sirloin steak
2	lg	Onions
8		Green onions
1/4	lb	Mushrooms
1	cn	(5oz) bamboo shoots
4		Fresh nectarines
1/2	c	Soy sauce
2	tb	Sugar
1/2	c	Condensed beef broth
		Hot cooked rice

INSTRUCTIONS

Cut steak crosswise into thin slices, saving fat. Cut onions into thin
wedges; slice green onions, including tops, into 2" lengths. Slice
bamboo shoots & mushrooms. Slice nectarines to make 2 cups. Grease
skillet by rendering steak fat. Remove fat; brown beef quickly. Add
sliced vegetables. Combine soy sauce, sugar & broth; add to meat
along with nectarines. Simmer 5 minutes. Serve over hot rice.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

A Message from our Provider:

“That man is truly happy who can say of all his substances, be it little or be it much, ‘The Lord gave it to me’. #Charles Spurgeon.”