Name: Six-Hour Root Beer
Ingredients: 2 c Sugar; 1 ts Yeast -- scant teaspoon; 2 tb Root beer extract

CATEGORY	CUISINE	TAG	YIELD
		Mixed, Drinks	1	Servings

INGREDIENTS

2	c	Sugar
1	ts	Yeast — scant teaspoon
2	tb	Root beer extract

INSTRUCTIONS

Put ingredients in a gallon jug with about a quart of very warm water. Stir
until ingredients are well mixed. Finish filling the jug with warm water.
Let stand six hours (just laythe lid on top, do not screw on). At the end
of the six hours, screw lid on and refrigerate.
Recipe By     :
From:                                 Date:
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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