Name: Skillet Paella
Ingredients: 1/2 lb Shrimp,cleaned; 2 tb Butter; 1 1/2 c Water 10 oz pkg. green peas; 1 pk French's Spice Your Rice Chicken and Herb Flavor seasoning; 1 1/2 c Rice; 4 oz Cooked ham,cut into thin strips; 1/2 c Sliced ripe olives; 2 tb Lemon juice; 1 c Halved cherry tomatoes

CATEGORY	CUISINE	TAG	YIELD
Seafood, Meats	French	Seafood, Main dish	4	Servings

INGREDIENTS

1/2	lb	Shrimp,cleaned
2	tb	Butter
1 1/2	c	Water 10 oz pkg. green peas
1	pk	French's Spice Your Rice Chicken and Herb Flavor seasoning
1 1/2	c	Rice
4	oz	Cooked ham,cut into thin strips
1/2	c	Sliced ripe olives
2	tb	Lemon juice
1	c	Halved cherry tomatoes

INSTRUCTIONS

Saute shrimp in melted butter,2 to 4 minutes or until shrimp turn pink.Add
water,peas and seasoning mix.Bring to a full boil. Stir in rice and
remaining ingredients.Cover,remove from heat. Let stand 5 minutes.Fluff
with fork.Makes 4 servings.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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