0
(0)
CATEGORY CUISINE TAG YIELD
Eggs, Dairy Bread 6 Servings

INGREDIENTS

1 c White corn meal
4 ts Baking powder
1 c All-purpose flour
2 ts Salt
2 Eggs; beaten
Buttermilk
2 lg Onions; chopped
1 cn (12-oz) beer

INSTRUCTIONS

Mix dry ingredients in a large bowl. Mix beaten eggs with 1/4 cup of the
buttermilk and blend into the dry ingredients, adding more buttermilk to
barely moisten the mixture.  Add the beer to make a thick, soupy,
pancake-like batter. (Skipper says it will take less than a can. The cook
drinks the leftover to avoid waste.) Stir in the chopped onions. Drop the
hush puppies from a Tablespoon into fat heated to about 370°. The batter
should sink, then slowly rise and turn over. Fry until golden brown all
over.  Yield: 6 servings.
JULIE ALLEN (MRS. WALLY)
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

A Message from our Provider:

“Religion is external, faith is internal.”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?