| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
Sami |
|
4 |
Servings |
INGREDIENTS
| 1/4 |
c |
Jalapeno Jelly |
| 1 |
tb |
Dijon mustard |
| 1 |
tb |
Balsamic vinegar |
| 4 |
|
Smoked pork chops 1" thick |
INSTRUCTIONS
These are great for breakfast with a couple of eggs and tortillas. Yummm...
Serving Size : 4 Preparation Time :0:30
In a small bowl combine first 3 ingredients. Mix well. Grill pork chops on
an uncovered grill over medium-hot coals for 12-15 min. turning once till
medium rare (do not overcook). Brush with sauce during last 5 min. of
grilling. Enjoy!
Posted to recipelu-digest by molony <molony@scsn.net> on Mar 06, 1998
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