| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | 1 | Servings | ||
INGREDIENTS
| 1/2 | c | Low fat cottage cheese |
| 1/4 | c | Reduce fat cream cheese |
| 4 | oz | Sliced smoked salmon; coarsely chopped |
| 1 1/2 | ts | Fresh lemon juice |
| 1/2 | ts | Horseradish |
| 1/4 | ts | Salt |
| 1 | lg | Red bell pepper roasted;peeled,seeded |
| 2 | tb | Snipped fresh chives |
INSTRUCTIONS
Combine cottage cheese and cream cheese in food processor;process until smooth about 2 minutes.Add salmon,lemon juice,horseradish and salt.Process until salmon is finely chopped,about 1 minute.Finely dice red bell pepper.add to salmon mixture with chives.Stir to combine. Posted to recipelu-digest Volume 01 Number 415 by "rudolph" <rudolph@1st.net> on Dec 29, 1997
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