Name: Sook's Buttermilk Bisquits
Ingredients: 2 c Of plain flour; 3/4 ts Of baking soda; 1/2 ts Of salt; 4 tb Of pure lard; 2/3 c Of fresh buttermilk

CATEGORY	CUISINE	TAG	YIELD
Dairy		Breads	6	Servings

INGREDIENTS

2	c	Of plain flour
3/4	ts	Of baking soda
1/2	ts	Of salt
4	tb	Of pure lard
2/3	c	Of fresh buttermilk

INSTRUCTIONS

Preheat the oven to 450 degrees.  Mix the flour, soda, and salt together.
Cut in the lard with 2 forks until the mixture has the appearance of small
white gravel.
Pour all the buttermilk in at one time.
Gently mix, and put the dough on a floured board.
Knead 6-7 times
Roll to a half inch thickness
Cut to desired size (we use floured water glasses) and put on a greased
baking sheet
cook 'til golden brown.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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