What’s my goal for my kids? Is it just to keep them off drugs, get good grades and come out to church with the family? That might make for training a good American, but not necessarily for training a good Christian. I want my children to see their role as a Christian is not only preventing themselves from being stained by the world (here is where many Christian parents stop), but also empowered by the Holy Spirit to be used as an agent to transform the world. It’s helping them to understand, modeling it for them and giving them opportunities to be ambassadors for Christ.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
		Salads, Eat-lf mail	4	Servings

INGREDIENTS

2/3	c	Nonfat salsa; mild or hotter
2	tb	Plain nonfat yogurt
4	ts	Sugar
2	ts	Chopped fresh cilantro; optional

INSTRUCTIONS

Chunky: In a small bowl, stir all ingredients together.
Smooth: Blend together in a food processor.
Green salad, chicken or turkey salad, taco salad, bean and veggie burritos,
or seafood salad.
Makes 4 servings: 2 tablespoons. Per Serving: 30 cals, 0.9 g protein, 0.1 g
fat, 7 g carb, 226 mg sodium, 0.1 mg chol.
Busted by KitpatH (Riverside, CA) and shared with Eat-lf Aug 1997
Recipe by: Inland Empire Magazine August 1997: "Dress It Up" Posted to
Digest eat-lf.v097.n193 by KitPATh <phannema@wizard.ucr.edu> on Jul 31,
1997

A Message from our Provider:

“Perhaps it takes a purer faith to praise God for unrealized blessings than for those we once enjoyed or those we enjoy now. #A.W. Tozer”