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Spagetti Sauce with Meatballs

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CATEGORY CUISINE TAG YIELD
Meats Meats 6 Servings

INGREDIENTS

2 tb Mazola oil
2 Cloves garlic
Pinch basil
Crushed chillies to taste
1/2 51/2oz size can tomato paste
19 oz Can tomato juice
1/2 ts Soda or sugar

INSTRUCTIONS

Put oil, basil, garlic and chillies in pot on low heat to warm then
add tomato paste, tomato juice and soda or sugar. Make meatballs:
1lb. hamburg, 1 clove garlic chopped, salt & pepper and pinch of
basil and 1 egg, mix well and make into small balls and add to sauce.
Cook on low heat for about three hours.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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