CATEGORY	CUISINE	TAG	YIELD
	Italian	Pasta, Italian	4	Servings

INGREDIENTS

1 1/2	lb	Spaghetti
3	cl	Garlic, large, sliced
1/4	c	Extra virgin olive oil
		Salt
		Fresh ground black pepper
1	sm	Hot red pimento, fresh,chop
5	tb	Parsley, fresh, chopped

INSTRUCTIONS

Fill a large saucepan with 7 pints (5L) of cold water and bring to a
rolling boil over high heat. Add 2TB salt and return to a rolling boil. Add
pasta and cook uncovered, stirring occasionally with a plastic or wooden
fork. When cooked, remove from water immediately. Do not rinse.
While the pasta is cooking, prepare your sauce. In a skillet, saute the
garlic in oil over medium heat until transparent; add the hot pimento and
parsley. Reduce hat to low, add spaghetti and mix gently. Season generously
with black pepper and serve immediately. If desired, add grated
Parmigiano-Reggiano cheese to taste.

A Message from our Provider:

“Hurting? No one understands like Jesus”

How can we spot a false teacher? Peter in the first two chapters of his second epistle provides a good comparison between true believers (chapter 1) and false teachers (chapter 2). We live in the light of God’s Word (1:19). They “secretly introduce destructive heresies” (2:1). We grow in the knowledge of our “Lord Jesus Christ” (1:16). They “deny the Master who bought them” (2:1). We are “partakers of the divine nature” (1:4), manifesting mortal excellence, self-control, perseverance and love (1:5-7). They manifest the deeds of sensuality and greed (2:2-3). We follow the prophetic Word (1:19-21). They follow “false words” (2:3). We are promised eternal life abundantly supplied to us (1:11). They are promised judgment and swift destruction (2:2-3).

Randy Smith