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CATEGORY CUISINE TAG YIELD
Meats Pork, Main dish 4 Servings

INGREDIENTS

5 lb Meaty Spareribs
3 tb Butter
1 ds Pepper
1 qt Sauerkraut, rinsed
2 x Onions, sliced
Carrot, grated
3 x Apples, sliced
1 1/2 c Dry White Wine

INSTRUCTIONS

Preheat oven to 350 deg F.
In skillet, lightly brown spareribs in butter. Sprinkle with pepper. In
separate bowl, mix together sauerkraut, onions and carrots. Place half this
mixture in baking dish. Add half the apple slices and all the spareribs.
Cover with remaining sauerkraut mixture, apple slices, and wine.
Cover and bake 1 hour 45 minutes. Nice with mashed potatoes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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