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CATEGORY CUISINE TAG YIELD
Dairy, Eggs, Meats Main dish, Cheese/eggs, Casseroles, Microwave 4 Servings

INGREDIENTS

1 lb Lean ground beef
1/2 c Chopped onion
8 oz Cream cheese, cubed
10 1/2 oz Cream of mushroom soup, can ned, condensed
12 oz Whole kernel corn, can, drained
2 oz Jar pimiento, drained & chopped
1 ts Salt
1 ds Pepper

INSTRUCTIONS

1. In a large, heat-resistant, non-metallic bowl, brown meat, uncovered, in
Microwave Oven 4 minutes. Stir occasionally to break up meat chunks. 2.
Drain excess fat. 3. Add onions and heat, uncovered, in Microwave Oven 3
minutes or until onion is tender. 4. Add remaining ingredients to meat
mixture. Pour into a shallow, 2-quart, heat-resistant, non-metallic baking
dish. 5. Heat, uncovered, in Microwave Oven 9 minutes or until sauce is
bubbly.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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