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CATEGORY CUISINE TAG YIELD
Meats, Seafood Poultry, Fish 1 Servings

INGREDIENTS

8 oz Pineapple chunks, drained
1 md Onion, chopped (about 1/2 Cup)
2 cn (10 1/2 ounces each) chicken a la king
1 cn (4 1/4 ounces) deveined medium shrimp, rinsed and drained
2 tb Lemon juice
4 c Hot cooked noodles
2 tb Bac *Os' imitation bacon Chopped fresh parsley, if desired
6 servings.

INSTRUCTIONS

Place pineapple and onion in l l/2 quart microwavable casserole. Cover
tightly and microwave on high 5 to 6 minutes, stirring after 3 minutes,
until onion is crisp-tender.
Stir in chicken a la king, shrimp and lemon juice. Cover. tightly and
microwave 5 to 7 minutes, stirring after 3 minutes, until hot. Serve over
noodles. Sprinkle with bacon. Sprinkle with parsley.
From the files of Al Rice, North Pole Alaska.    Feb 1994
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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