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God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

God has left the indelible mark of His fingerprints all across the vast face of the universe... This revelation is sufficiently clear and inescapable that it renders all without excuse (see Rom. 1:20). Consequently, there is no such thing as “an innocent native in Africa” any more than there is “an innocent pagan in America”... The problem is not a lack of evidence. The problem is the innate, natural, moral antipathy of mankind to God. The problem is not that the evidence is not open to mankind. The problem is that mankind is not open to the evidence.

Sam Storms

Sanctification is that inward spiritual work which the Lord Jesus Christ works in a man by the Holy Ghost, when He calls him to be a true believer. He not only washes him from his sins in His own blood, but He also separates him from his natural love of sin and the world, puts a new principle in his heart, and makes him practically godly in life. The instrument by which the Spirit effects this work is generally the Word of God, though He sometimes uses afflictions and providential visitations “without the Word” (1 Peter 3:1). The subject of this work of Christ by His Spirit is called in Scripture a “sanctified” man.

J.C. Ryle

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Spekulatius

January 24, 2023

CATEGORY	CUISINE	TAG	YIELD
Eggs		Cyberealm, Cookies	20	Servings

INGREDIENTS

18	oz	Flour
2	ts	Baking Powder
9	oz	Sugar
1	ts	Vanilla
1/2	ts	Cardamom ground
1/2	ts	Cloves,ground
1	ts	Cinnamon
2	dr	Almond Oil
2		Eggs
7	oz	Butter
4	oz	Ground Almonds

INSTRUCTIONS

Mix the flour and baking powder together in a bowl;make a well in the
middle and put in the egg,sugar and spices and slowly work it all
into a thick dough.Cut the cold butter into pieces and together with
the ground almonds put on top of dough,cover all with a little more
flour and knead it good to a smooth dough fastly. If the dough is to
sticky cool it a liitle in the refridgerator. Roll out the dough nice
and thin and cut out with christmas cookiecutters. Grease a
cookiesheet and put the cookies on. Bake at 400 degrees F on the top
slot in the oven for about 15 minutes. This is too, out of my
grandmas cookbook and the stores sell them in fancy people shapes
decorated with thinly sliced almonds.Store well too.
From: Brigitte Sealing, Cyberealm BBS, Watertown, NY 315-786-1120
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber3.zip

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