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CATEGORY CUISINE TAG YIELD
Grains, Dairy Mexican 1 Servings

INGREDIENTS

2 pk Wagon Wheel pasta
1 sm Can corn, or frozen
1 cn Mexican beans
1/2 c Picante sauce, mild
1/4 c Diced onion
1/2 c Celery, chopped
1/2 c Shredded cheese
1 Crushed red peppers
1/4 ts Salt and pepper to taste
1 cn (small) tomato sauce
1 Bottle Italian dressing
1 sm Can chopped black olives

INSTRUCTIONS

Cook noodles to tenderness; rinse and drain. Combine all ingredients and
refrigerate for 2 to 3 hours.
Posted to FOODWINE Digest 03 Oct 96
From:    Joe Ames <ames@PROLOG.NET>
Date:    Fri, 4 Oct 1996 10:18:29 -0400

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