CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Dairy | Cakes & fro, Bread | 1 | Servings |
INGREDIENTS
1 | c | Flour |
1 | c | Sugar |
1 | c | Milk |
INSTRUCTIONS
Let ferment 5 days then follow rest of recipe. Posted to EAT-L Digest by Dianne Waller <dwaller@FRONTIER.GULF.NET> on Aug 29, 1997
A Message from our Provider:
“To ignore our Creator is the height of selfishness”