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CATEGORY CUISINE TAG YIELD
Meats Beef, Main dishes 4 Servings

INGREDIENTS

1 1/2 lb London broil, sliced 1/4" thick
1/2 c Soy sauce
1/4 c Olive oil
1/4 c Water
2 ts Dry mustard
2 tb Molasses
1 ts Ginger
1/2 ts Garlic powder

INSTRUCTIONS

Cut steak on diagonal in 1/4" slices, place in large ziplock bag. Mix all
other ingredients, pour into bag with meat slices. Seal bag with no air
pockets, shake. Marinate in refrigerator for at least 4 hours or freeze
until ready to use. Skewer the meat, ribbon style with 3-4 pieces on each
skewer. Bamboo skewers soaked in water work well. Broil meat or grill 4-5
minutes on each side.
NOTES : I usually prepare this in the evening and allow it to marinate
overnight in the refrigerator. Everyone likes this recipe!
Recipe by: Family Fun Magazine Posted to MC-Recipe Digest V1 #606 by
lunchuck <jock@twd.net> on May 12, 1997

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