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CATEGORY CUISINE TAG YIELD
Dairy Dessert 8 Servings

INGREDIENTS

1 qt Strawberries; washed, hulled
3/4 c Suagr
1/2 c White Wine
1/2 c Cold water
1/2 c Boiling water
2 c Heavy cream; whipped
Envelopes unflavored Gelatin

INSTRUCTIONS

From: kmeade@ids2.idsonline.com (The Meades)
Date: Tue, 2 Jul 1996 22:09:31 -0400
Reserve several berries for garnish. Press remaining berries through a fine
sieve [I used a blender]. Add sugar and wine; stir well; chill.
Soften gelatin in cold water. Add boiling water; stir to dissolve; cool.
Combine gelatin and strawberry mixture; beat until fluffy and slightly
thickened. Fold in whipped cream. Pour into non-stick 2 qt mold (or very
lightly oil one.) Chill at least 3 hours. Yield 8 servings.
MC-Recipe Digest V1 #137
From the MasterCook recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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