CATEGORY	CUISINE	TAG	YIELD
			100	Servings

INGREDIENTS

INSTRUCTIONS

50 lb -
1.  FOLLOW MANUFACTURER'S DIRECTIONS FOR COOKING.
Recipe Number: L04001
SERVING SIZE: 1 PEPPER (
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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