If the preacher strives to speak according to the rules of this world, he may please many, particularly those who have a literary taste. But he is less likely to become an instrument in the hands of God for the conversion of sinners or for the building up of the saints. Neither eloquence nor depth of thought makes a truly great preacher. Only a life of prayer and meditation will render him a vessel ready for the Master’s use and fit to be employed in the conversion of sinners and in the edification of the saints.

George Muller

CATEGORY	CUISINE	TAG	YIELD
Meats		Meats*	1	Servings

INGREDIENTS

1		Pouch Lipton Onion Soup
1/2	c	Ketchup
1/2	c	Water
1/4	c	Vinegar
2	tb	Honey
1/4	ts	Dry Mustard
1	ts	Worcestershire Sauce; Up To 2 Tsp.

INSTRUCTIONS

In a medium saucepan, combine all ingredients. Bring to a boil, then reduce
heat and simmer, uncovered, 20 minutes. Cool, cover and store in
refrigerator.
TIP: This sauce is wonderful as a barbeque baste, brushed on chicken, pork
chops, ribs or steaks, hamburgers. beef or pork kabobs. It can also be used
during oven baking or broiling. Brush on at beginning of cooking or part
way through.
VARIATION: Summer Sizzle Marinade. Dilute prepared sauce with 1/2 cup of
red wine. Marinade meat 2-3 hours or overnight in refrigerator.
Recipe by: Lipton Shortcut Cookbook
Posted to brand-name-recipes by Tiina <4Angels@videotron.ca> on Mar 05,
1998

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“Life begins with Jesus”