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Sun Dried Tomato Gravy (See Herbed Meatloaf)

January 24, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy, Meats		Sauces and, Cooking lig	5	Servings

INGREDIENTS

1/4	c	Sun-dried tomatoes; about 6
1	c	Boiling water
2 1/2	tb	Flour
1 1/4	c	1% low-fat milk
1/4	c	Meat loaf pan drippings or beef broth
1	tb	Green onion; finely chopped
1/4	ts	Salt
1/4	ts	Basil
1/8	ts	Pepper

INSTRUCTIONS

Original:  Reconstitute tomatoes in water, covered, 15 minutes.  Drain
well.  Chop finely.  Set aside. Place flour in a small saucepan over medium
heat; gradually add milk, stirring with a whisk until blended. Stir in
tomatoes, drippings, and remaining ingredients. Cook over medium heat 10
minutes or until thickened, whisking constantly.
Posted to MC-Recipe Digest V1 #164
Date: Mon, 22 Jul 1996 11:39:42 -0700 (PDT)
From: PatH <phannema@wizard.ucr.edu>
NOTES : /This recipe called by another&bsol;
Herbed Meat Loaf with Sun-Dried Tomato Gravy

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