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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

1 lb Cod fillets, poached and cubed
1 Cauliflower, cooked and separated into flowerets
2 tb Cream
1 c Mayonnaise
Lettuce leaves
2 Tomatotes, cut into wedges
1 Cucumber, sliced thin.

INSTRUCTIONS

Combine fihs and cauliflower. Chill. Blend cream with Mayonnaise, Add
enough mayonnaise mixture to fish mixture to coata ingredients. toss to
mix. Place in center of lettuce-covered platter. surround with tomatoes and
cucumber. serve with remaining mayonnaise mixture. serves 3-4
Posted to Recipe Archive - 20 October 96
Date: Sun, 20 Oct 96 13:31:02 EDT
submitted by: LeiG@aol.com

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