I learned early on that to be “set apart” is not a punishment; it is not an attempt on God’s part to deprive us or to condemn us to a cheerless, joyless lifestyle. It is a priceless privilege – it is a call to belong, to be cherished, to enter into an intimate love relationship with God Himself, much as a groom declares his intent to set his bride apart from all other women to be his beloved wife; to fit into the grand, eternal plan of our redeeming God for this universe; to experience the exquisite joys and purposes for which we were created; to be freed from all that destroys our true happiness.

Nancy Leigh DeMoss

CATEGORY	CUISINE	TAG	YIELD
		Low-, Fat, Low-, Cal	2	Servings

INGREDIENTS

1	lg	Garlic clove
12	oz	Red cabbage
2	ts	Sesame oil
1	lb	Granny smith apples
1/4	c	Apple cider vinegar
1	tb	Soy sauce, low sodium
1	tb	Honey
1/2	ts	Ground ginger
		Ground pepper — to taste

INSTRUCTIONS

With a food processor, shred red cabbage and mince garlic clove. Heat oil
in a large nonstick pan and add garlic and cabbage. Saute over medium heat.
Wash, core, and cut apples into bite-size chunks.  Add apples to cabbage
and stir well. Add remaining ingred. Cover and cook over low heat til
apples are tender, abt 7 min.
Recipe By     : Shape - Dec. 1995
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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