| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Digest, Fatfree | 1 | Servings | ||
INGREDIENTS
| 4 | c | Grated carrots |
| 1/4 | c | Lime juice |
| 2 | tb | Honey |
| 1/4 | ts | Cayenne |
INSTRUCTIONS
Add carrots to honey-lime mixture Mix well and press lightly till somewhat juicy Serve at room temperature Comments: Yummy! vary the amount cayenne according to the desired hotness From: Jeanne Chappell <jchappel@tyrell.net>. Fatfree Digest [Volume 9 Issue 8] June 30, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
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