CATEGORY	CUISINE	TAG	YIELD
Vegetables		Sauces	8	Servings

INGREDIENTS

7	oz	Pimientos; drained
2		Vegetable bouillon cubes; crumbled
1/4	c	Water
1/4	c	Fresh parsley; chopped

INSTRUCTIONS

Ingredient notes -- substitute a jar of peeled and fire roasted red and/or
yellow bell peppers;  substitute chicken or beef bouillon (remember their
salt!). Put pimientos, bouillon, and water in food processor container and
blend until smooth. Pour into small saucepan. Stir over medium heat about
2-3 minutes.  Stir in the parsley before serving. Makes 8 one-tablespoon
servings. Use to brighten vegetables, fritattas, meatloaves, or nutty-bean
loaves;  to color potato or white-sauce based soups; to dip a bite of
breaded cutlet; use instead of butter on a baked potato.
Variations:  use v8 instead of bouillon; use cilantro instead of parsley.
Add a little vinegar and capers  before serving.   Add Tabasco (red or
green) before serving.

A Message from our Provider:

“Make God smile again. Accept his forgivenesess”

It is this most obvious aspect of our Lord’s teaching which has been forgotten or ignored by modern evangelism. Anxious to bring sinners to life, peace and joy in the Lord, evangelists have failed even to mention that Christ insists upon denial of self at the outset. Having failed to pass on our Lord’s requirement, and forgetting it themselves, evangelists have never questioned whether their “converts” with self-centered lives are true followers of Christ. Assuming that it is possible for a man to be self-indulgent and yet heaven-bound, Bible teachers look for some way to bring ego-centric men to a higher spiritual plane. Then self-denial is taught as the requirement for a second work of grace. But Luke 9:23-24 shows that unless a man lives a life of self-denial, he has not received a first work of grace.

Walter Chantry