CATEGORY |
CUISINE |
TAG |
YIELD |
Fruits, Grains |
|
Desserts, Fruits |
4 |
Servings |
INGREDIENTS
1 |
md |
Papaya, slightly unripe, peel & seeds removed |
1 |
c |
Pineapple chunks, fresh |
2 |
md |
Oranges, juiced -=OR=- |
1/2 |
c |
Orange juice |
INSTRUCTIONS
Cut the papaya into small pieces. Put in a blender with the remaining
ingredients. Blend at medium speed until smooth. Pour into pudding
glasses. Refrigerate for 3 to 4 hours or until the puddings are firm. Then
serve immediately. If keeping rhe puddings longer, cover tightly & store in
the refrigerator for 3 to 5 days.
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