| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Meats, Maindish | 6 | Servings | |
INGREDIENTS
| 1 | London Broil (2-3lbs) | |
| 1 | ts | Fresh lemon juice |
| 1 | ts | Fresh ground peppercorns |
| 1 | tb | Soy sauce |
| 3 | tb | Teriyaki sauce |
| 1/4 | ts | Ground oregano |
| 1 | oz | Jack Daniels whiskey |
| 1/2 | ts | White pepper |
INSTRUCTIONS
2-4 ea cloves garlic minced Mix the spices and the sauces in a small bowl. Take a meat fork & puncture holes allover the top surface of the steak. Mix the Lemon juice, the whiskey & 1 tspn of water into the sauce/spice mixture. Spread this mixture all over the top surface of the steak. Be sure to rub it in well. Cover the steak and refrigerate for 6-24 hours. Broil, either in the oven or on the grill. Serve sliced into 1/4" slices. Origin: Kitchen of Dom Houston From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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