Name: Teriyaki Sauce
Ingredients: 1 c Soy sauce; 1/2 c Oil; 3 tb Brown sugar; 3 Cloves garlic; 1 tb Fresh ground ginger; 2 tb Wine

CATEGORY	CUISINE	TAG	YIELD
		Sauces	1	Servings

INGREDIENTS

1	c	Soy sauce
1/2	c	Oil
3	tb	Brown sugar
3		Cloves garlic
1	tb	Fresh ground ginger
2	tb	Wine

INSTRUCTIONS

Smash the garlic.  I use red wine for beef, white wine for chicken.
Marinate the meat for 4 hours up.  Baste the meat with the sauce while
cooking.   Enjoy, Bill
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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