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Three-Berry Compote

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CATEGORY CUISINE TAG YIELD
Desserts 4 Servings

INGREDIENTS

2 c Sliced fresh strawberries
1 1/2 c Fresh blueberries
1 1/2 c Fresh blackberries
1/2 ts Ground nutmeg
1 1/2 tb Maple syrup
1 tb Triple sec or other orange-flavored liqueur
2 ts Vanilla extract
Fresh mint sprigs, (optional)

INSTRUCTIONS

Combine first 7 ingredients in a bowl, and stir well. Let stand 10 minutes.
Yield: 4 servings (serving size: 1 cup).
Per serving: 114 Calories; 1g Fat (6% calories from fat); 1g Protein; 26g
Carbohydrate; 0mg Cholesterol; 5mg Sodium
Serving Ideas : Garnish with mint sprigs, if desired.
Recipe by: Cooking Light, Jul/Aug 1994, page 124
Posted to MC-Recipe Digest V1 #413 by igor@digex.net on Jan 28, 1997.

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