| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Veg-cook, Sept., Dessert |
1 |
Servings |
INGREDIENTS
| 1 |
lb |
Soft tofu |
| 2 |
|
3 cups fresh or frozen |
|
|
Berries or peaches or….? |
| 1 |
c |
Frozen, concentrated apple |
|
|
Juice, do not dilute |
INSTRUCTIONS
put all in a blender or food processor.
Chill and serve
If you use bananas, serve immediately, bananas turn brown quickly
From: jagordon@agsm.ucla.edu. rfvc Digest V94 Issue #200 Sept. 17, 1994.
Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/vegcook2.zip
A Message from our Provider:
“A spirit of thankfulness is one of the most distinctive marks of a Christian whose heart is attuned to the Lord. Thank God in the midst of trials and every persecution. #Billy Graham”