We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Recently I read again of a woman who simply decided one day to make such a commitment to pray, and my conscience was pricked. But I knew myself well enough to know that something other than resolve was being called for. I began to pray about praying. I expressed to God my frustrated longings, my jaded sense of caution about trying again, my sense of failure over working at being more disciplined and regular. I discovered something surprising happening from such simple praying: I was drawn into the presence of One who had, far more than I did, the power to keep me close. I found my focus subtly shifting away from my efforts to God’s, from rigor to grace, from rigidity to relationship. I soon realized that this was happening regularly. I was praying much more. I became less worried about the mechanics and methods, and in turn I was more motivated. And God so cares for us, I realized anew, that He Himself helps us pray. When we “do not know what we ought to pray for… the Spirit Himself intercedes for us with groans that words cannot express” (Rom. 8:26) (Timothy Jones).

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We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Tomato-Spring Onion Quiche

January 25, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs	Italian	Quiches	6	Servings

INGREDIENTS

1		9-" pastry shell
1	c	Sliced spring onions
4		Strips bacon; cooked crisp
1	c	Grated cheddar cheese
5		Eggs
3/4	c	Half & half
1/2	ts	Salt
1/4	ts	Black pepper
1/8	ts	Garlic powder
3		Plum tomatoes; thickly sliced (3 to 4)
1	ts	Italian seasoning
1		Green pepper; (optional)

INSTRUCTIONS

Preheat oven to 350. Cook bacon until crisp, and drain and crumble. Spread
sliced onions over pie crust. Top with crumbled bacon (green peppers) and
cheese. Put eggs, half and half, salt, pepper, and garlic powder in the
blender. Blend until well mixed. Pour egg mixture over ingredients in pie
crust. Carefully arrange tomato slices on top and sprinkle with herbs. Bake
at
350    for 30-40 minutes.
Recipe by: Lisa
Posted to MC-Recipe Digest by MeLizaJane <MeLizaJane@aol.com> on Apr 30,
1998

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