| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Dairy |
|
Fruit |
10 |
Servings |
INGREDIENTS
| 1/2 |
c |
Whipped topping |
| 1/4 |
c |
Sweetened condensed milk |
| 1/2 |
ts |
Lime rind; grated |
| 2 |
tb |
Fresh lime juice |
| 1 |
dr |
Green food color |
| 1 |
c |
Papaya; diced |
| 1 |
c |
Mango; diced |
| 1 |
c |
Pineapple; diced |
| 1/3 |
c |
Shredded coconut; toasted |
INSTRUCTIONS
Combine papaya, mango and pineapple. Spoon into a cup or meringue bowl.
Combine whipped topping, milk, rind, juice and food color. Pour over fruit.
Top with toasted coconut.
Recipe by: Adapted from Southern Living March 1998
Posted to TNT Recipes Digest by Janet Baker <jbaker@accunet.net> on May 17,
1998
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