Justification by faith is an answer to the greatest personal question ever asked by a human soul: 'How shall I be right with God? How do I stand in God’s sight? With what favor does he look upon me?' There are those, I admit, who never raise that question. There are those who are concerned with the question of their standing before men but never with the question of their standing before God. There are those who are interested in what 'people say' but not in the question of what God says. Such men, however, are not those who move the world. They are apt to go with the current. They are apt to do as others do. They are not the heroes who change the destinies of the race. The beginning of true nobility comes when a man ceases to be interested in the judgment of men and becomes interested in the judgment of God.

Gresham Machen

CATEGORY	CUISINE	TAG	YIELD
Seafood, Dairy, Vegetables		Main dishes, Fish, Tuna, Cheese, Pasta	4	Servings.

INGREDIENTS

2	c	Water
2	c	(8 oz.) elbow macaroni; uncooked
3/4	lb	(12 oz.) VELVEETA Process Cheese Spread; cut up
1	c	(half of 16 oz. package) frozen vegetable blend
1	cn	(6-1/8 oz.) tuna; drained and flaked
2	tb	Milk

INSTRUCTIONS

Source: Kraft Creative Kitchens
BRING water to a boil in saucepan; stir in macaroni. Reduce heat to
medium-low; cover with tight-fitting lid. Simmer 8 to 10 minutes or until
macaroni is tender.
ADD Velveeta, vegetables, tuna and milk. Stir until Velveeta is melted and
mixture is thoroughly heated.
Prep time: 5 minutes. Cooking time: 15 minutes.
NOTE: I use a blend of peas, baby carrots and pearl onions. If using tuna
packed in water, drain and add enough water to the reserved liquid to make
2 cups total liquid. This imparts a stronger tuna flavor to the finished
dish.
Posted to TNT Recipes Digest, Vol 01, Nr 975 by "Michael G. Sooter"
<msooter@llion.org> on Jan 30, 1998

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