| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Tuna, For, Kids |
2 |
Servings |
INGREDIENTS
|
|
Lettuce leaves |
| 1 |
|
Delicious or other sweet apple |
| 1 |
|
Stalk celery; thinly sliced |
| 1 |
cn |
(3-1/4 ounces) starkist tuna; drained and flaked |
| 1/3 |
c |
Peanut halves |
| 3 |
tb |
Reduced-calorie mayonnaise or salad dressing |
| 1 |
tb |
Apple juice; up to 2 |
INSTRUCTIONS
Arrange lettuce leaves on 2 salad plates, covering each plate. With an
apple corer or small, sharp knife, core apple; cut into quarters. Then cut
each quarter into thin slices and arrange 1/2 of them on each plate.
Sprinkle 1/2 of the celery on each plate. Sprinkle 1/2 of the tuna and 1/2
of the peanuts on each plate. In a small bowl, stir together mayonnaise and
enough apple juice to make a thin salad dressing. Drizzle the dressing over
each salad.
Recipe by: StarKist®
Posted to brand-name-recipes by Barbra<barbra@pipeline.com> on Feb 20, 1998
A Message from our Provider:
“Let us thank God heartily as often as we pray that we have His Spirit in us to teach us to pray. Thanksgiving will draw our hearts out to God and keep us engaged with Him; it will take our attention from ourselves and give the Spirit room in our hearts. #Andrew Murray”