CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
French |
Not, Sent |
10 |
Servings |
INGREDIENTS
1 |
|
Loaf unsliced French Bread |
1 |
pk |
(8 oz) sliced Swiss cheese |
1 |
|
Jar (4.5 oz) sliced mushrooms; drained, optional |
1/2 |
c |
Butter or margarine |
1/4 |
ts |
Garlic powder |
INSTRUCTIONS
Cut bread diagonally into 1 1/2 inch slices to within 1/2 inch of bottom.
Repeat cuts in opposite direction. Cut cheese into 1-inch squares. Place
one cheese and one mushroom if desired into each slit. Combine butter and
garlic powder; spoon over the bread. Place on an ungreased baking sheet.
Bake at 350° for 8-10 minutes or until cheese is melted.
Recipe by: Quick Cooking - March/April 1998
Posted to MC-Recipe Digest by The Taillons <taillon@access.mountain.net> on
Mar 29, 1998
A Message from our Provider:
“The rapture! Separation of church and state”