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J.C. Ryle

When sharing the Gospel, listen carefully to the person! You are not talking to a robot. Your words are not a prerecorded message. This is an individual with a soul created in God’s image. Show the person dignity. They are not a personal challenge viewed simply as a convert to be won or a prize for our evangelism trophy case. Listen to them and try to genuinely enter their world. Love them! Learn their heart and then speak Christ as the solution. Never alter the core message, but learn to package the Gospel in a customized way for each individual. Probe them. Emphasize with them. Question them to understand them. This is love, investment in a human being however short of long that interaction might be, drawing out their worldview, beliefs, struggles and fears and then presenting Christ as the answer who has overcome sin.
Randy Smith

Vegetarian Club Sandwich

0
(0)
CATEGORY CUISINE TAG YIELD
Dairy Vegetarian Digest, Apr95 1 Servings

INGREDIENTS

3 sl Bread
1 Veg. broth
1 Sliced mushrooms
1 Ff mayo/salad dressing
1 Spicy mustard
1 Tomatoes
1 Thinly sliced tomatoes
1 Cucumbers
1 Low fat cheese
1 Sprouts
1 Lettuce

INSTRUCTIONS

Toast 3 slices of bread.  In a skillet, heat a little beef or veg. broth
(about 1/4 cup) & cook sliced mushrooms & onions on high heat til done. Let
them drain on a paper towel. Coat each slice of bread with fat free mayo or
salad dressing (or Kraft Ranch Free if you like) & spicey mustard (green
chili & garlic dijoin if your in Austin--Central Market). Layer thinly
sliced tomatoes cucumbers, low fat cheese, sprouts & yer mushrooms &
onions.  If lettuce ever gets back down into the price range of we lumpin'
proletariats, add some of that. Cut into quarters & eat it slowly with
great relish in front of some skinny hamburger & fries eater. It's better
that way.
Source: I had one of these the other day at the Hole in the Wall.  I made a
few variations.
Posted by Beverley G Whittington <albgs@utxdp.dp.utexas.edu> to the EAT-LF
Digest 398 Apr. 1995.
From the recipe files of Sue Smith, SueSmith9@aol.com. Formatted using
1.80á
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip

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