CATEGORY	CUISINE	TAG	YIELD
Grains		Candy	1	Servings

INGREDIENTS

2	c	Sugar
1/2	c	Vinegar
2	tb	Butter
1/2	c	Nuts; Chopped

INSTRUCTIONS

1. Combine sugar, vinegar and butter in a heavy saucepan.
2. Cook, stirring constantly, until mixture reaches 270 degrees on a candy
thermometer or to the hard crack stage.
3. Fold in nuts and pour onto a buttered cookie sheet.
4. Mark into squares while warm.
5. This is an excellent hard candy.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 198 by "Diane Geary"
<diane@keyway.net> on Nov 4, 1997

A Message from our Provider:

“Life: the ball’s in your court. After death: it’s God’s turn”

Nothing, in fact, has done more harm to Christianity than the practice of filling the ranks of Christ's army with every volunteer who is willing to make a little profession, and talk fluently of his experience. It has been painfully forgotten that numbers alone do not make strength, and that there may be a great quantity of mere outward religion, while there is very little real grace. Let us all remember this. Let us keep back nothing from young professors and inquirers after Christ. Let us not enlist them on false pretenses. Let us tell them plainly that there is a crown of glory at the end. But let us tell them no less plainly, that there is a daily cross in the way.

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