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CATEGORY CUISINE TAG YIELD
Dairy Dessert 4 Servings

INGREDIENTS

3/4 l Milk
1 ts Vanilla
35 g Custard powder

INSTRUCTIONS

From: aj471@freenet.carleton.ca
Date: 22 Mar 1994 17:18:16 -0500
A thin custard served with berries
Mix 1/4 cup of the milk with vanilla and heat slowly.  Add rest of milk and
custard powder according to package directions. Serve warm or cold in a
soup plate with tart-flavoured berries. You can also swirl in thinned
chocolate pudding for a nice effect.
REC.FOOD.RECIPES ARCHIVES
/MISC
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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