| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Dairy | Salads, Chicken, Quick | 4 | Servings | |
INGREDIENTS
| 4 | Chicken breasts, boneless, skinless; cut thin strips | |
| 1/2 | c | Miracle Whip*, divided |
| 1 | c | Tomato; chopped |
| 1 | pk | Taco seasoning mix |
| 4 | c | Tortilla chips |
| 4 | c | Lettuce; shredded |
| Cheddar cheese; shredded | ||
| Olives; sliced | ||
| Green onions; sliced |
INSTRUCTIONS
LARRY LUTTROPP FVKC70A Cook chicken (about 1 1/4 lb) in 1/4 cup Miracle Whip or * Miracle Whip Light in large skillet on medium-high heat for 3 minutes. Stir in 1/4 cup Miracle Whip, tomato and taco mix. Cook 5 minutes or until chicken is cooked through. Layer tortilla chips, lettuce and chicken mixture on large platter. Top with Cheddar cheese, olives and green onions. Source: Kraft mailer, 1995. Posted to MM-Recipes Digest by "John Weber" <hdbrer@ibm.net> on Feb 25, 98
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