| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Bbq sauces | 1 | Servings | ||
INGREDIENTS
| 2 | tb | Butter |
| 3 | tb | Onion, chopped |
| 1/2 | c | Celery |
| 2 | tb | Granulated sugar |
| 2 | tb | Vinegar |
| 1 | tb | Worcestershire sauce |
| 1/4 | c | Lemon juice |
| 1 | ts | Dry mustard |
| 1 | c | Ketchup salt and pepper to taste |
INSTRUCTIONS
Melt butter in a skillet. Saute onions and celery until tender. Add remaining ingredients and cook about 15 to 20 minutes so flavors blend. (Makes 1 1/2 cups) Source: Weber-Stephen Products Company Posted to EAT-L Digest 22 Sep 96 Date: Mon, 23 Sep 1996 07:57:13 -0700 From: Carey Starzinger <cstarz@TELEPORT.COM>
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